Organic Tomato Pulp – PO811FT 500g

The tomatoes, harvested in July, August and September, are processed in such a way as to preserve their taste, aroma and nutritional properties. After washing and selecting, the tomatoes are peeled and diced. After adding the tomato paste, the product is heated to high temperatures, bottled and pasteurized to ensure its stability over time.

Alce Nero organic tomato pulp is produced without additives or added salt.

SALES DENOMINATION

Organic diced tomato pulp of Italian origin

INGREDIENTS

Diced tomatoes* (96%), tomato paste* (4%). *Organic

STORAGE MODE

Store in the refrigerator after opening and consume within 3-4 days.

ORIGIN

Produced in the factory in Via Cervese, 364 Cesena, Italy